This Week’s Highlights – November 25, 2019

  • Cranberries – After the classic cranberry sauce is made to serve with your turkey, expand your use of the seasonal berry…puree 1/4 cup classic cranberries, then add 1/2 cup softened butter and a pinch of sea salt.  Spread on bagels, bread or scones.  Enjoy!
  • Navels/Valencias – These oranges are an excellent size, peaking on 72/56s.  High solids-to-acid ratio.
  • Asparagus – Volume is steady, quality is good.
  • Cabbage (green) – There is heavy supply this week. Quality is good.
  • Items on the Extreme List to be aware of: all berries, garlic, green beans, melons and potatoes. Keep an on your costs and quality of shipments.

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